Pengaruh Konsumsi Tempe Kedelai Hitam terhadap Aktivitas Makrofag dan Kadar Interleukin 1(IL-1) pada Tikus Secara in vivo (The Effect of Black Soybean Tempe Consumption on Activity of Macrofages and Levels of IL-1 in Rat, in vivo)
| Main Authors: | Nurrahman, Nurrahman, Nurhidajah, Nurhidajah |
|---|---|
| Format: | Article info application/pdf |
| Bahasa: | eng |
| Terbitan: |
Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
, 2017
|
| Subjects: | |
| Online Access: |
https://jurnal.ugm.ac.id/agritech/article/view/9340 https://jurnal.ugm.ac.id/agritech/article/view/9340/6926 |
Internet
https://jurnal.ugm.ac.id/agritech/article/view/9340https://jurnal.ugm.ac.id/agritech/article/view/9340/6926
Lokasi
| Koleksi | Jurnal Agritech Fakultas Teknologi Pertanian UGM |
|---|---|
| Gedung | Perpustakaan Pusat Universitas Gadjah Mada |
| Institusi | Universitas Gadjah Mada |
| Kota | SLEMAN |
| Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |