The effects of fresh leaf-to-water ratio and heating time on the antifungal and antioxidant activities of betel leaf (Piper betle L.) extract
| Main Authors: | Sartini, Sartini; Hasanuddin University, Khaerawati, Nurdiah; Program Postgraduate, Faculty of Pharmacy, Hasanuddin University, Makassar, Indonesia, Kamril, Rezky Amalia; Program Postgraduate, Faculty of Pharmacy, Hasanuddin University, Makassar, Indonesia, Febriani, Novi; Program Postgraduate, Faculty of Pharmacy, Hasanuddin University, Makassar, Indonesia |
|---|---|
| Other Authors: | Hasanuddin University |
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Universitas Ahmad Dahlan
, 2020
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| Subjects: | |
| Online Access: |
http://journal.uad.ac.id/index.php/PHARMACIANA/article/view/14257 http://journal.uad.ac.id/index.php/PHARMACIANA/article/view/14257/pdf_144 |
Internet
http://journal.uad.ac.id/index.php/PHARMACIANA/article/view/14257http://journal.uad.ac.id/index.php/PHARMACIANA/article/view/14257/pdf_144
Lokasi
| Koleksi | Journal of Education and Learning |
|---|---|
| Gedung | Perpustakaan Universitas Ahmad Dahlan |
| Institusi | Universitas Ahmad Dahlan |
| Kota | KOTA YOGYAKARTA |
| Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |