The Optimization of Temperature and Length of Extraction of Local Corn Silk Powder Using Response Surface Methodology
Main Authors: | Haslina, -; Faculty of Agriculture Technology, Semarang University, Semarang 50196, Central Java, Indonesia, Praseptiangga, Danar; Department of Food Science and Technology, Faculty of Agriculture, Sebelas Maret University, Surakarta 57126, Central Java, Indonesia, Bintoro, V.Priyo; Department of Agriculture, Faculty of Animal and Agricultural Sciences, Diponegoro Univesity, Semarang 50275, Central Java, Indonesia, Pujiasmanto, Bambang; Department of Agrotechnology, Faculty of Agriculture, Sebelas Maret University (UNS), Surakarta 57126, Central Java, Indonesia |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
International Journal on Advanced Science, Engineering and Information Technology
, 2019
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Subjects: | |
Online Access: |
http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/8297 http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/8297/pdf_1054 |
Internet
http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/8297http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/8297/pdf_1054
Lokasi
Koleksi | International Journal on Advanced Science, Engineering and Information Technology |
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Gedung | Indonesian Society for Knowledge and Human Development |
Institusi | Indonesian Society for Knowledge and Human Development |
Kota | - |
Provinsi | DKI JAKARTA |
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