Physicochemical Properties of Egg Yolk Powder from Eggs of Different Types of Bird
| Main Authors: | Wei, Lim Jing; School of Industrial Technology, Universiti Sains Malaysia, 11800, Minden, Pulau Pinang, Malaysia., Alkarkhi, Abbas F.M.; Universiti Kuala Lumpur, Malaysian Institute of Chemical and Bioengineering Technology (UniKL MICET), 78000 Alor Gajah, Melaka Malaysia, Huda, Nurul; Faculty of Food Science and Nutrition, Universiti Malaysia Sabah, 88400, Kota Kinabalu, Sabah, Malaysia |
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| Other Authors: | Universiti Sains Malaysia and Universiti Sultan Zainal Abidin |
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
International Journal on Advanced Science, Engineering and Information Technology
, 2019
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| Subjects: | |
| Online Access: |
http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/3046 http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/3046/pdf_1039 |
Internet
http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/3046http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/3046/pdf_1039
Lokasi
| Koleksi | International Journal on Advanced Science, Engineering and Information Technology |
|---|---|
| Gedung | Indonesian Society for Knowledge and Human Development |
| Institusi | Indonesian Society for Knowledge and Human Development |
| Kota | - |
| Provinsi | DKI JAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |