Lokasi: ISOLATION ANTHOCYANIN FROM ROSELLE PETALS (Hibiscus sabdariffa L) AND THE EFFECT OF LIGHT ON THE STABILITY

Main Authors:	Nuryanti, Siti; Department of Chemistry, Faculty of Teacher Training and Education, Tadulako University, Jln. Soekarno-Hatta Km 8, Palu, Matsjeh, Sabirin; Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Sekip Utara, Yogyakarta 55281, Anwar, Chairil; Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Sekip Utara, Yogyakarta 55281, Raharjo, Tri Joko; Department of Chemistry, Faculty of Mathematics and Natural Sciences, Universitas Gadjah Mada, Sekip Utara, Yogyakarta 55281
Format:	Article info application/pdf eJournal
Bahasa:	eng
Terbitan:	Universitas Gadjah Mada , 2012
Subjects:	anthocyanin stability light Hibiscus sabdariffa L
Online Access:	http://pdm-mipa.ugm.ac.id/ojs/index.php/ijc/article/view/691 http://pdm-mipa.ugm.ac.id/ojs/index.php/ijc/article/view/691/1075

Koleksi	Indonesian Journal of Chemistry
Gedung	Perpustakaan Pusat Universitas Gadjah Mada
Institusi	Universitas Gadjah Mada
Kota	SLEMAN
Provinsi	DAERAH ISTIMEWA YOGYAKARTA
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