Lokasi: Synthesis of ZnO Nanoparticles by Precipitation Method with Their Antibacterial Effect

Main Authors:	Romadhan, Muhammad Fajri; Department of Food Science and Technology, Bogor Agricultural University, Bogor 16680, Suyatma, Nurgaha Edhi; Department of Food Science and Technology, Bogor Agricultural University, Bogor 16680 Southeast Asian Food and Agricultural Science and Technology Center (SEAFAST Center), Bogor Agricultural University, Bogor 16680, Taqi, Fahim Muchammad; Department of Food Science and Technology, Bogor Agricultural University, Bogor 16680
Format:	Article info application/pdf eJournal
Bahasa:	eng
Terbitan:	Universitas Gadjah Mada , 2016
Subjects:	synthesis of nanoparticles calcination ZnO nanoparticles antimicrobial
Online Access:	http://pdm-mipa.ugm.ac.id/ojs/index.php/ijc/article/view/1090 http://pdm-mipa.ugm.ac.id/ojs/index.php/ijc/article/view/1090/1208

Koleksi	Indonesian Journal of Chemistry
Gedung	Perpustakaan Pusat Universitas Gadjah Mada
Institusi	Universitas Gadjah Mada
Kota	SLEMAN
Provinsi	DAERAH ISTIMEWA YOGYAKARTA
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