(2008). UNECE Standard: Porcine Meat Carcases and Cuts (Ed. 2006.). New York ; Geneva: United Nations.
Chicago Style CitationUNECE Standard: Porcine Meat Carcases and Cuts. Ed. 2006. New York ; Geneva: United Nations, 2008.
MLA CitationUNECE Standard: Porcine Meat Carcases and Cuts. Ed. 2006. New York ; Geneva: United Nations, 2008.
Warning: These citations may not always be 100% accurate.